Monday:

Roasted Pumpkin – Butternut Squash Ravioli w/Dried Cranberry – Sage Butter, Honey Walnuts & Scallions

$21

Baked Homemade Meatloaf w/ Mashed Potatoes & Gravy

$21

Tuesday:

Caramelized Onion & Mushroom Gluten Free Pizza w/ Pesto Sauce, Mozzarella & Blue Cheese

$20

Pot Roast w/ Mashed Potatoes & Gravy

$21

Wednesday:

Chicken & Eggplant Parmesan w/ Angel Hair & Marinara

$21

Cilantro Seared Salmon w/ Sweet Chili – Lime Beurre Blanc

$24

Thursday:

Charbroiled Boneless Pork Loin Chops w/ Whole Grain Mustard – Honey Glaze

$22

Prime Rib Au Jus

$28

Friday:

Wild Mushroom Porcini Ravioli w/ Sundried – Tomato Butter, Scallions & Blue Cheese

$22

Prime Rib Au Jus

$28

Saturday:

Pan Seared Beef Tenderloin Medallions w/ Port Wine Demi-Glace, Roasted Red Peppers & Goat Cheese

$29

Prime Rib Au Jus

$28

Sunday:

BBQ Boneless Pork Loin Chops w/ Sautéed Onions

$22

Roast Turkey Dinner w/ Stuffing, Mashed Potatoes & Gravy

$21