MONDAY

Baked Cod w/ Lobster Maison

$27

Pan Seared Boneless Pork Loin Chops w/ Honey BBQ Glaze & Sautéed Onions

$23

TUESDAY

Charbroiled Chicken Breasts w/ Mushroom Marsala Sauce

$24

Baked Salmon w/ Crab – Goat Cheese Stuffing

$27

WEDNESDAY

Baked Scallops w/ Bacon – Blue Cheese Crumbs & Balsamic Glaze

$27

Chorizo Sausage & Roasted Red Pepper Gluten free Pizza w/ Plum Tomato Sauce, Mozzarella & Parmesan Cheese

$20

THURSDAY

Cajun Seared Salmon w/ Guacamole & Pico De Gallo

$25

Prime Rib Au Jus

$30

FRIDAY

Baked Haddock w/ Pistachio Crumbs

$25

Prime Rib Au Jus

$30

SATURDAY

Pan Seared Beef Tenderloin Medallions w/ Sun Dried Tomato – Garlic Bordelaise Sauce

$29

Prime Rib Au Jus

$30

SUNDAY

Baked Cod w/ Tomato, Spinach & Parmesan Crumbs

$25

Roasted Pork Loin w/ Creamy Horseradish – Dijon Sauce

$23