Sunday Dinner Specials

August 20, 2023

STARTERS

CHICKEN FLORENTINE SOUP

8 / 11

GARLIC BREAD

 SERVED WITH MARINARA

12

ENTREES

CHICKEN & TORTELLINI

CHARBROILED CHICKEN OVER TRICOLORED TORTELLINI IN A PESTO CREAM SAUCE

28

BAKED SEAFOOD MEDLEY

SCALLOPS, SHRIMP & SALMON

 34

DESSERTS

RED VELVET CAKE A LA MODE 12

WITH CHOCOLATE DRIZZLE

COCONUT CREAM PIE 12