*Dinner for 2 including a bottle of wine $40 *
Featuring Night Harvest Chardonnay & Merlot         BY R.H.Phillips

SUNDAY

• ITALIAN MARINATED LONDON BROIL with Warm Mediterranean Salsa
• SEARED PROSCIUTTO WRAPPED CHICKEN BREAST with Madeira – Sage Demi Glaze
• OVEN ROASTED SALMON with Strawberry Honey Glaze

MONDAY

• SHRIMP PUTTANESCA over Angel Hair Pasta
• PAN ROASTED TILAPIA with Candied Walnut Crust and Fresh Fruit Salsa
• BRAISED BONELESS SHORT RIBS with Brandy – Peppercorn Sauce

TUESDAY

• ROAST LAMB TOP ROUND with Roasted Garlic – Rosemary Jus Lie and Creamy Parmesan Mashed Potatoes
• SEARED PARMESAN CRUSTED CHICKEN BREAST over Penne and Broccoli Alfredo
• BAKED HADDOCK CAPRESE with Fresh Mozzarella, Sliced Tomato, Fresh Basil and Balsamic Syrup
• SAUTEED SEA SCALLOPS in Lobster Casino Butter over Angel Hair