Rich Hristov posted on December 03, 2014 13:11
Crab & Mushroom Topped Fillet Mignon
w/ Port Wine Demi Glace
$28
Prime Rib Au Jus
$23
Scallop & Shrimp Stuffed Sole
w/ Lemon Caper Beurre Blanc
$24
Wasabi Sesame Crusted Tuna
on a Bed of Seaweed Salad w/ Pickled Ginger & Soy Reduction
$25